Parthenon Greek Restaurant & Chevy Chase Lounge Menu

delicate dip of whipped fish roe. Served with pita bread

Stuffed grape leaves with rice and grounded beef, topped with egg-lemon sauce. Served with lemon roasted potatoes and vegetables

Cubes of grilled- leg of lamb with peppers and onions. Served with rice, lemon roasted potatoes and vegetables

Cubes of grilled- chicken with peppers and onions. Served with rice, lemon roasted potatoes and vegetables

Grilled shrimps with peppers and onions. Served with rice, lemon roasted potatoes and vegetables

Stuffed shrimps with jumbo lump crab meat. Served with rice, lemon roasted potatoes and vegetables

SEASONAL- Two pieces of pan fried soft-shell crabs. Topped with sliced toasted almonds. Served with lemon roasted potatoes & greens.

Pan Fried CodFish! Served with garlic potato puree

Open-faced sandwich with grilled lamb , over pita bread. Served with fries and salad. Dressing always on the side.

SEASONAL- Two pieces of pan fried soft-shell crabs. Topped with sliced toasted almonds. Served with lemon roasted potatoes & greens.

Authentic Greek marinated spit-roasted pork, served with fries, tzatziki, warm pita bread and salad.

Lamb and beef gyro served with fries, warm pita bread and salad.

Marinated skewers of chicken breast, green pepper and onions, served with fries, warm pita and salad.

Served with greens and lemon roasted potatoes.

Served with fries and salad.

Loukaniko, chicken souvlaki, lamb chops served on a bed of French fries.

A Greek Classic from Yiayia's secret recipes. Baked ground beef, eggplant and potatoes, topped with béchamel sauce. served with greens.

A Greek Classic. Layers of macaroni and ground beef topped with a layer of béchamel sauce.

Braised lamb in a light tomato sauce with orzo.

Greek roasted 1/2 chicken with lemon roasted potatoes and greens.

Served with lemon roasted potatoes and greens.

Served with lemon roasted potatoes and greens.

Simply grilled swordfish with lemon roasted potatoes and greens.

Greek Style Broiled Salmon. Served with lemon roasted potatoes and greens.

Broiled fillet of trout. Served with veggies & lemon roasted potatoes.

Broiled fillet of trout stuffed with feta & spinach. Served with greens & lemon roasted potatoes.

Broiled fillet of trout stuffed with crab meat. Served with greens & lemon roasted potatoes.

Green chile and honey, served with crusty bread.

Served with lemon wedges.

Jumbo lima beans marinated with extra virgin olive oil, vinegar and herbs.

Spinach and feta cheese layered in between crispy layers of phyllo.

Grilled imported Greek sausage.

Greek style fries with Salt & Oregano.

Topped with green onion. Served with warm pita bread.

Greek Yogurt with dill, shredded cucumbers and garlic Served with warm pita bread.

Pan-fried zucchini served with tzatziki.

Marinated olives, tzatziki, hummus, dolmadakia, gigandes and feta served with warm pita bread.

Grilled imported Cypriot cheese.

Braised greens with lemon and extra virgin olive oil.

Jumbo green and Greek Kalamata olives, marinated in oregano, thyme and lemon.

Jumbo shrimp cooked with ouzo and tomatoes, baked with feta cheese.

Stuffed grape leaves with rice, extra virgin olive oil and herbs.

Imported Greek cheese sauteed then flambeed in brandy at your table. (Flambeed Does not apply for Takeout) but you can visit us at our location to enjoy the Fire Flames show.

Zakynthian slow roasted garlic eggplant with herbs, vinegar, honey and feta cheese.

Greek inspired vegetables. It could vary from green beans to zucchini. cooked in tomato sauce.

Pasta in a light tomato sauce.

Authentic Greek egg-lemon chicken soup with rice

Soup of the day: It may vary from lentils, navy bean or green split peas. Make sure you like any of the mentioned soups before ordering.

Traditional lettuce salad with fresh herbs & feta .

Traditional lettuce salad with fresh herbs & feta topped with Grilled chicken.

Traditional lettuce salad with fresh herbs & feta topped with Grilled Shrimp.

Traditional lettuce salad with fresh herbs & feta topped with Grilled Salmon.

Traditional lettuce salad with fresh herbs & feta topped with lamb-beef pressed together.

Traditional lettuce salad with fresh herbs & feta topped with spit-roasted pork.

Green peppers, red onions, cucumbers, tomatoes, kalamata olives and feta cheese.

Better known as " Village or Horiatiki Salad" Green peppers, red onion, cucumber, tomatoes, kalamata olives and feta cheese. With Grilled Chicken!

Better known as " Village or Horiatiki Salad" Green peppers, red onion, cucumber, tomatoes, kalamata olives and feta cheese. With grilled Shrimp 🍤.

Better known as " Village or Horiatiki Salad" Green peppers, red onion, cucumber, tomatoes, kalamata olives and feta cheese. With Grilled Salmon 🍣

Better known as " Village or Horiatiki Salad" Green peppers, red onion, cucumber, tomatoes, kalamata olives and feta cheese. With Lamb & Beef gyro meat. 🐑 🥩

Better known as " Village or Horiatiki Salad" Green peppers, red onion, cucumber, tomatoes, kalamata olives and feta cheese. With roasted Pork Gyro meat.

Authentic Greek spit roasted pork wrapped with tzatziki, lettuce, tomatoes and onion served with fries.

Lamb and beef gyro wrapped with tzatziki, lettuce tomatoes, and onions served with fries

Marinated skewers of chicken breast with lettuce, tomatoes, onions and tzatziki served with fries

Served on a bun with lettuce, tomatoes and French fries.

Open-faced sandwich with grilled lamb , over pita bread. Served with fries and salad. Dressing always on the side.

4 pieces.🍫🍩 Soft, warm donuts oozing with smooth Nutella. Sweet, gooey, and totally irresistible! 🍩

layered phyllo pastry stuffed with chopped nuts and honey syrup.

Greek custard, crispy phyllo pastry, honey syrup.

Greek style rice pudding topped with cinnamon.

Greek yogurt topped with honey and walnuts.

Served with fries.

Served with fries.

Served with fries.

Served with French fries.

Served with French fries.

With Fries

One pita bread per order. ( $1 )

Small tzatziki container for souvlaki, gyro, salads, etc... as an extra.